SNC-0357 Meat Separation Knife with Curved Stainless Steel Blade

The SNC-0357 meat separation knife is your go-to tool for efficient butchery. With its curved stainless steel blade, this knife is designed to separate meat from bone effortlessly, following the natural contours of joints. It's a trusted choice for butchers who require precision and minimal waste.

This knife is perfect for professional and home use, especially during festive seasons and large gatherings. Its ergonomic ABS handle ensures a non-slip grip, making it ideal for prolonged use without discomfort.

Technical Specifications

• Model: SNC-0357
• Material: 40Cr13 Stainless Steel Blade, ABS Handle
• Color: Blue
• Dimensions: 29 x 3 cm
• Thickness: 2 mm
• Weight: 0.11 kg
• Warranty: 2 years

Key Features

• Curved blade follows the shape of bones and joints for precision cutting
• Ideal for separating meat from bone with minimal waste
• Non-slip ABS handle for safe and comfortable grip
• Lightweight design for extended use without fatigue

Perfect For

• Deboning meat during home butchery sessions
• Preparing meat for festive feasts and gatherings
• Efficiently processing game meat on hunting trips

Pro Tip

Keep the blade's curve close to the bone and pull in one smooth motion to let the curve work for you.

Safety Instructions

Store the knife safely out of children's reach, avoid testing blade sharpness with your hand, and dry it before storage.

Frequently Asked Questions

What is the advantage of the curved blade on this knife?

The curved blade follows the shape of bones and joints, allowing for precise meat separation with minimal waste, as seen in the Alsanidi 29 cm knife.

Is this knife suitable for general cutting tasks?

While it's specialized for deboning and separating, for straight cuts, use straight-edged butcher knives.